Air fryers have revolutionized home cooking by delivering restaurant-quality results with minimal oil and maximum convenience. From crispy vegetables to juicy proteins, and even perfectly baked desserts, these versatile appliances transform how we prepare our favorite meals.

Our latest innovation, the Infrared air fryer, takes this revolution further with faster cooking times and juicier results. This guide explores the complete range of dishes you can create, from quick weeknight dinners to gourmet weekend meals, while showing you how to make the most of your air fryer's capabilities.

Why More Home Cooks Love Air Frying

Home cooks have discovered that air frying transforms everyday cooking into an effortless experience. Our T-fal air fryers help make everything from breakfast to dinner remarkably simple, delivering perfectly crispy potatoes and tender chicken wings with minimal oil.

The secret lies in the way our air fryers seal in flavors while creating that coveted golden-brown finish. Whether you're preparing a quick side dish or experimenting with new seasonal recipes, you'll appreciate how these versatile appliances save precious time in the kitchen.

We've designed our air fryers to help simplify your cooking routine, allowing you to create restaurant-quality meals with less mess and monitoring. From perfectly cooked eggs to crispy vegetables with a sprinkle of lemon zest, the possibilities are endless.

Best Foods and Easy Meals to Make Today

Whether you're new to air frying or looking to get more out of your appliance, there's a wide variety of foods you can air fry—and they go far beyond just snacks. Create your own version of restaurant favorites with professional food styling techniques that will elevate your dishes from basic to impressive. From weeknight dinners to comfort food classics, discover how food styling can transform simple air-fried meals into Instagram-worthy creations. Enjoy quick, tasty meals and sides with less oil, less cleanup, and more flavor that look as good as they taste.

Foods You Can Air Fry: Fresh Veggies & Roasted Sides

Crispy potatoes, caramelized Brussels sprouts, or seasoned carrots—your air fryer handles it all with ease. Whether you're making a vegan or vegetarian version of a classic dish or just upgrading your weeknight sides, veggies turn golden and delicious without the need for a frying pan or extra oil.

Air Fryer Dinners: Chicken, Fish & Plant-Based Favorites

Cook tender chicken breasts, flaky fish, or go for a plant-based version—your air fryer makes it simple. Compared to a traditional deep fryer, it uses less oil while still delivering the crispy texture home cooks love.

Frozen Foods in Air Fryer: Easy Snacks & Quick Bites

Turn frozen snacks into crisp, craveable bites without the hassle. From fries to spring rolls, these quick fixes are perfect for casual entertaining or movie night. Add a bit of thoughtful food styling and they’re ready to impress.

Easy Air Fryer Dishes: Baking & Reheating Tips

Surprise: you can even make eggs in your air fryer—think baked egg cups or quick frittatas. It’s also great for reheating pastries or bread, bringing back texture without needing a frying pan or oven.

A table filled with a variety of dishes, including, vegetables, meats, and desserts, showcasing diverse plates.A table filled with a variety of dishes, including, vegetables, meats, and desserts, showcasing diverse plates.

The Power of T-fal Infrared Technology

Our revolutionary InfraHeat™️ technology transforms the way you cook with the surface of the Carbon Fiber heater reaching 750F in 45 seconds. This rapid heat-up eliminates preheating time while sealing in natural juices for more flavorful results.

Seven versatile cooking modes, including our signature Crispy Finish function, harness the power of infrared heat to enhance texture. From air frying to broiling, each program takes advantage of the precise heat control to deliver restaurant-quality results with every use. Our favorite setting? The "Crispy Finish" button for extra crunch and perfect texture.

Essential Tips for Air Fryer Cooking Success

Start your air frying journey by mastering temperature control. Our T-fal air fryers make this simple with precise settings that ensure perfect results, from gently roasted red peppers to crispy appetizers, you can choose your temperature are let our auto-modes guide you.

Space your food properly in the basket for optimal results. When ingredients have room to breathe, the hot air circulates more effectively, creating that sought-after golden finish. A single layer works best for most foods, though some items can be gently stacked.

Keep your air fryer clean between uses by wiping down the basket and tray with a soft cloth after they've cooled. This simple habit maintains peak performance and prevents flavor transfer between dishes.

No matter what you're cooking, there's a T-fal air fryer that fits your routine—our Infrared Air Fryer delivers quick, even heat for everyday meals, the Easy Fry Max 5L handles family-size portions with ease, and the Easy Fry Oven 21-Quart is perfect when you want to bake, reheat, or crisp up larger dishes.